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PA Score Sheet - Yeast Breads on the Rise
Name of Member: _________________________________Entry No.___________
Club: ___________________________________________Age:_______________
Years in 4-H: ________________________Project:_________________________
Years in Project: ______________________Today’s Date: ____________________
The purpose of the score sheet is to help you see how much you have done with the 4-H project over the past year.
Member Growth/Development—to be completed by leader and/or with member, using 4-H activity report.
Top Score Your ScorePresented show-and-tell or demonstration on project or activity 5 ________Participated in club and county activities 5 ________Regularly attended club meetings 5 ________Updated and completed 4-H records 5 ________Works well with others 5 ________ TOTAL 25 ________Project Management—may be completed by leader and member if appropriate.
Top Score Your ScoreMember demonstrates understanding of subject matter 5 ________Project book is neat 5 ________Project book is completed 5 ________Member's work is appropriate to age and skills 5 ________Member fulfilled aims and goals of project 5 ________ TOTAL 25 ________Leader's Comments:
Leader's Signature ____________________________________
Name of Member: ____________________________________ Entry No. _____________
Round Up Exhibit - Yeast Breads on the Rise
- Dinner Rolls (4)
- Pretzels (4)
- Loaf of Basic White Bread
- Loaf of Yeast Bread; such as Cheese, Garden Herb, Rye
- Coffee Cake or one Sweet Bread made with yeast
Judging Characteristics
Top Score Your ScoreBread attractively shaped; light in weight; in proportion to size? 5 ________Top golden brown; sides lighter in color? 5 ________Crisp, tender, thin crust; texture uniform with no large holes? 5 ________Soft, slightly moist, but not doughy?
5 ________Pleasant flavors, no strong flavors; still fresh 5 ________ TOTAL 25 ________
Contact for questions
to Jan Scholl's home page
Web Contact
Revised 4/2/03